Don Alfredo

A Peruvian mainstay.

Data

  • Served in highball
  • 24% ABV

Ingredients

Pisco 4.5cl 1.5oz
Elderflower liqueur 3.0cl 1.0oz
Lime juice 2.0cl 0.67oz
Soda water Splash
Use ounces
Use centiliters

Directions

  1. Build in glass with ice.
  2. Top with splash of soda.

Information

From Wikipedia:

The drink originated in Lima, Perú in 2008; the cocktail gained popularity by the end of 2012, and is now enjoyed in most countries Peruvian pisco and elderflower liquor are available.

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