Lazy Bear

Rum, rye, and warmth.


  • Served in rocks
  • 21% ABV


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Rye 2.0cl 0.67oz
Honey syrup 2.0cl 0.67oz
Lime juice 2.0cl 0.67oz
Dark rum 2.0cl 0.67oz
Angostura bitters
Use ounces
Use centiliters


  1. Shake and strain into an ice-filled rocks glass.
  2. (Optionally garnish with an edible flower, but it’s aromatic enough as is and lazy bears don’t have time for flower picking.)


This recipe comes from Jacob Grieg, who has a terrific blog you should absolutely check out.

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